Description
Introduced in 1968 by Cornell University, ‘Marketmore’ is a beautiful, dark green cucumber that’s ready to pick when 6″–8″ long. Fruits keep their size and shape even under poor weather conditions unlike other varieties that may curl and become misshapen. The 4’–6′ long vines continue to produce with regular picking. Disease resistant.
1.5 grams (~40 seeds)
Days to Maturity: 60 days
Family: Cucurbitaceae
Type: Monoecious, Slicing Cucumber
Native: Southern Asia
Hardiness: Frost-sensitive annual
Exposure: Full sun
Plant Dimensions: 4’–6′ vines
Variety Info: 6″–8″ long, 1 ½”–2″ thick fruits with dark green, smooth, medium weight skin. ‘Marketmore’ was developed at Cornell University and introduced in 1968. Plants are resistant to cucumber mosaic virus.
Attributes: Frost Sensitive
Image and Content provided by © Botanical Interests.
Reviews
There are no reviews yet.