Description
Viking® Professional 7 Series 30″ Stainless Steel Electric Built In Double French Door Oven VDOF7301SS
Viking® Professional 7 Series 29.5″ Stainless Steel Electric Single French Door Oven Built In with 9.4 cu. ft. total capacity, steam clean and halogen lighting
Product Overview
Commercial-Type Cooking Power
20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven
Exclusive BlackChrome™ Knobs ship standard
Extra-large 4.7 cu. ft. oven is the largest in the industry
11 high performance cooking modes for versatile performance include two-element bake, convection bake, TruConvec™ Convection Cook, convection roast, convection broil, hi broil, medium broil, low broil, convection dehydrate, convection defrost, and proof
Patented Vari-Speed Dual Flow™ Convection System has the largest fan in the industry; the 8.5” two-speed fan works bi-directionally for maximum airflow and excellent cooking results
Extra-Large Gourmet-Glo™ Glass Enclosed Infrared Broiler provides superior broiling performance and maximum coverage (upper oven)
10-pass broiler with heat reflector directs heat directly into the food for quicker results (lower oven)
EXCLUSIVE Rapid Ready™ Preheat ensures super-fast preheating
Concealed 10-pass dual bake element provides precise temperature control
Each oven has six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide™ Full Extension Racks in the upper oven and one TruGlide™ Full Extension Rack in the lower oven
Three halogen lights in each oven offer excellent visibility
Timed Bake function allows the oven to be set to begin cooking up to 24 hours later and shut off when cooking time is complete
Meat probe feature in upper oven sounds the timer when desired temperature is reached
Easy Operation and Cleanup
Open either French-door with just one hand and the companion door conveniently opens simultaneously
Heavy-duty metal knobs are accented with EXCLUSIVE CoolLit™ LED Lights when unit is turned on
Concealed 10-pass dual bake element in both oven cavities provide easy cleanup
Self-clean function in lower oven makes cleanup easy
Exclusive Color Finishes
Available in Stainless Steel (SS), Black (BK), White (WH), Apple Red (AR), Graphite Gray (GG), Cobalt Blue (CB), and Burgundy (BU).
SPECIFICATIONS:
General Specs |
|
| Width (in.) | 29.5 |
| Appliance Fit Width (in.) | 30 |
| Convection Cooking | Yes |
| Wall Oven Type | Double Wall Oven |
| Color | Stainless Steel |
| Handle Color | Stainless Steel |
| Door Panel Type | Glass |
| Oven Cleaning Method | Self Cleaning |
| Total Capacity (cu. ft.) | 9.4 |
| Fuel Type | Electric |
| Total Upper Oven Capacity (cu. ft.) | 4.7 |
| Total Lower Oven Capacity (cu. ft.) | 4.7 |
| ENERGY STAR Certified | No |
| ADA Compliant | No |
| No. of Oven Racks | 6 |
| Color Finish Name | Stainless Steel |
| Smart Home Wifi | No |
| Number Of Oven Racks | 6 |
| Smart Compatible | No |
| Air Fry | No |
| Cut Out Depth | 24 |
| Cut Out Width | 28.5 |
| Cut Out Height | 50.63 |
Construction |
|
| Handle Type: | Professional |
| Light(s): | Halogen |
| Oven Door Window Type: | Larger RackView™ |
Dimensions |
|
| Depth w/Door Open: | 39.5 |
| Shipping Weight: | 402 |
| Interior Dimensions: | (Both Ovens) 25.31″ x 19.5″ x 16.5″ (WxDxH) |
| Cutout Dimensions: | 28.5″ x 24″ x 50.63″ (WxDxH) |
Display |
|
| Controls: | Digital & Mechanical |
Other |
|
| Clock Type: | Analog |
| Digital Display Items: | Clock; Timer |
| Defrost/Preheat: | Yes |
| Convection Oven: | Yes |
| Cooking System: | Convection |
| Bake: | Convection |
| Broiling: | Yes |
| No. of Oven Racks: | 3 / 3 |
| No. of Rack Positions: | 6 / 6 |
| Cleaning Method: | Self Cleaning with Steam Clean |
Styling |
|
| Door Style: | French Door |
ABOUT THE BRAND:
Being a leader requires confidence. It takes vision to anticipate what’s just beyond the horizon. It takes guts to create something in a space where nothing existed before.
Leading is exactly what Viking has been doing for almost 40 years. We originated the professional-grade range for the home kitchen. Our industry-leading innovations in appliances set the American standard for the modern luxury kitchen. From cooking and ventilation to refrigeration and cleanup—Viking delivers professional performance and stunning design. Simply stated, our products have become the standard for both elite chefs and discriminating designers alike.
Not only do great leaders know who they are, they know where they’ve come from. Viking launched an entire industry from the heart of Mississippi, in the quaint town of Greenwood. Located in the Mississippi Delta, Greenwood is home to flavors, sounds, and languages from around the world while also adhering to the importance of family, home, and excellence. These values informed every aspect of that first Viking range—and still inform everything we do today.
After leading the field for nearly four decades, we’re just getting started. We won’t quit innovating or dreaming. Our advanced performance features and bold new design concepts are unexpected for the field—but not surprising considering Viking’s place in the market. We can’t wait to show you what’s new, and what’s next.
KITCHENS BEGIN WITH VIKING
Should you have any questions about any other products we offer, our Sales/Products Team is available to help by calling (800)604-1380 Ext2. Whether you just want to buy a VIKING Gas Range, a Range Hood, or any of our products, we are here to help.
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